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Honey Oat Bread - Simply Delicious
The dough can be made and kept covered in the refrigerator for up to 48 hours. The baked bread is best eaten within a day of baking but will last for up to 5 days on the counter, wrapped in foil. Slices of the bread can also be frozen in a freezer bag for up to 3 months and toasted from frozen. 展开
- 1. Flour.I used bread flour but you can substitute half of the flour with whole wheat flour if preferred. This will deliver a slightly denser loaf but will also add more nutrition value and a nuttier... 展开
- 1. Make the dough:This recipe can be made by hand in a large bowl or with a stand mixer. It’s not necessary to knead this dough for ages, just make sure all the ingredients are well-combined.Combine t... 展开
Honey Oatmeal Bread Recipe - King Arthur Baking
Learn how to make a moist and hearty oatmeal bread with honey and applesauce. This recipe uses a slow rise method and yields a rustic loaf that's …
- 配方说明
- Combine the 3/4 cup water and oats, and let rest for 20 minutes.
- This gives the oats a chance to absorb the water and soften up., Weigh your flour; or …
- Add the flour and remaining ingredients to the oats, and mix and knead—by hand, electric …
- Place it in a lightly greased 8 1/2" x 4 1/2" loaf pan.
Honey Oat Bread Recipe
Learn how to make honey oat bread with honey and oat flakes in your bread machine or electric stand mixer. Follow the steps to shape and bake the dough in your oven for a delicious …
HONEY OAT BREAD RECIPE - Butter with a Side of Bread
2020年5月14日 · Learn how to make soft and sweet honey oat bread with part whole wheat flour, honey, milk and oats. Follow the easy steps and tips to …
- 配方说明
- In a large bowl, or the bowl of a standing mixer, combine the flour, oats, yeast, and salt.
- In a small bowl, or a two cup measuring cup, warm the milk so that it’s hot enough to melt …
- Pour the milk mixture into the flour mixture, mixing with a dough hook until it just comes …
- Place the dough in a lightly oiled bowl, cover, and allow to rise until doubled, about 1/2 to 1 …
No-Knead Honey Oat Bread - Sally's Baking Addiction
2022年2月16日 · Learn how to make a chewy, soft, and spongey no-knead honey oat bread with cinnamon and oats. This easy recipe uses bread flour, …
- 配方说明
- In a large bowl, toss together the bread flour, oats, cinnamon, salt, and yeast. Set aside. In …
- Spray the top of the dough with nonstick spray or lightly coat with oil. Cover the dough …
- Grease a 9×5 loaf pan. Set aside. The dough will have risen quite a bit after 12 hours. …
- The dough is ready after it has risen about 1/4 inch above the pan’s edges. Remove the …
No Knead Honey Oatmeal Artisan Bread - Ambitious …
2024年6月2日 · Learn how to make easy and delicious no knead honey oatmeal artisan bread with simple ingredients and a dutch oven. This bread is soft, fluffy, sweet, and perfect for toasting, dipping, or sandwiches.
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No Knead Honey Oat Bread - Jo Cooks
2023年11月12日 · Learn how to make delicious and easy no knead honey oat bread with just 6 ingredients and a Dutch oven. This bread is crusty on the outside and soft on the inside, perfect for breakfast, sandwiches, or dinner.
Vermont Whole Wheat Oatmeal Honey Bread - King …
Learn how to make a soft and sweet sandwich bread with oats, honey, and whole wheat flour. This recipe includes tips, variations, and step-by-step instructions for baking at home.
Cozy Homemade Honey Oatmeal Bread - Butter
2022年1月23日 · Learn how to make a quick and easy oat bread with honey and oats. This recipe is perfect for sandwiches, toast, or brunch with butter and jam.
Honey Oat Bread (100% Whole Wheat) - The Nessy …
2022年1月26日 · Learn how to make fresh, homemade bread with oats, honey and whole wheat flour. This recipe is easy, dairy free and vegan friendly, and takes less than 3 hours from start to finish.
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