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秋日小食:南瓜司康「GLAZED …
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葡萄干司康饼 Raisin Scones
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罗勒马苏里拉番茄斯康 scone
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  1. How to Make Scone Glaze Recipe: Stir together 2/3 cup powdered sugar and 1 Tbsp milk. Easily thicken glaze by adding more powdered sugar and thin it out with more milk. Drizzle glaze over scones and serve scones warm or at room temperature.
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