Recipes

Honey Oat Bread
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Soft & Sweet Honey Oa…
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Honey Oat Bread
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Honey Oatmeal B…
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Honey Oatmeal B…
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Vermont Whole Wh…
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Honey Oat Bread
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Honey Oatmeal B…
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No-Knead Honey Oa…
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Honey and Oat Bread …
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Honey Oat Bread
  • Britneybreaksbread.com
  • 40 reviews
  • 3 hr · 298 cals · 12 servs
Honey Oat Bread
  • Taste Of Home
  • 4 reviews
  • 55 min · 252 cals · 4 servs
Honey and Oat Bread
  • Janespatisserie.com
  • 2 reviews
  • 2 hr · 1080 cals · 1 serving
Honey Oatmeal B…
  • Baking Sense
  • 11 reviews
  • 3 hr 20 min · 134 cals
  1. To make honey oat bread, you need to12345:
    • Combine oats, flour, yeast and salt in a mixing bowl.
    • Heat milk and butter until melted. Allow to cool until warm. Then stir in the honey and water.
    • Add the liquid mixture to the dry mixture until it comes together to form a dough.
    • Knead by hand (or with a dough hook on your mixer) for 10 minutes.
    • Cover the dough with a towel and let it sit for 30 minutes.
    • Add yeast and salt to the dough and knead for 5 minutes.
    • Cover the dough with a towel and allow it to rest again for 30 minutes.
    • Combine butter, honey, whole wheat flour, salt, and oatmeal in a stand mixer. Add boiling water. Stir well and let sit until lukewarm.
    • Once the mixture is lukewarm, add 2 cups of flour and instant active dry yeast. Mix until incorporated and continue to add flour 1 cup at a time until the dough pulls away from the sides of the bowl.
    • Combine boiling water, oats, honey, butter and salt in a large mixing bowl. Let stand for 1 hour.
    • In a small bowl, dissolve yeast in warm water. Let stand until creamy, about 10 minutes.
    • Pour the yeast mixture into the oat mixture. Add 2 cups of flour; mix well.
    Learn more:
    In your stand mixer or in a large mixing bowl, combine the oats, flour, yeast and salt. Heat your milk and butter until melted. Allow to cool until warm. Then stir in the honey and water. Add the liquid mixture to the dry mixture until it comes together to form a dough. Knead by hand (or with a dough hook on your mixer) for 10 minutes.
    happymoneysaver.com/homemade-honey-oat-brea…
    In a large bowl, combine bread flour, water, oats, and honey. Mix together with your hands, dough will be very sticky. Once all ingredients come together to form a dough, cover with a towel and let the dough sit for 30 minutes. Add yeast and salt to the dough and knead for 5 minutes. Cover with a towel and allow dough to rest again for 30 minutes.
    britneybreaksbread.com/honey-oat-bread/
    Combine butter, honey, whole wheat flour, salt, and oatmeal in a stand mixer. Add boiling water. Stir well and let sit until lukewarm. Once the mixture is lukewarm, add 2 cups of flour and instant active dry yeast. Mix until incorporated and continue to add flour 1 cup at a time until the dough pulls away from the sides of the bowl.
    www.wyseguide.com/best-homestyle-honey-oat-br…
    In a large mixing bowl, combine boiling water, oats, 1/2 cup honey, butter and salt. Let stand for 1 hour. In a small bowl, dissolve yeast in warm water. Let stand until creamy, about 10 minutes. Pour the yeast mixture into the oat mixture. Add 2 cups of flour; mix well.
    www.allrecipes.com/recipe/22791/honey-oatmeal-b…
    directions In a large bowl, or the bowl of a standing mixer, combine the flour, oats, yeast, and salt. In a small bowl, or two cup (450 ml) measuring cup, warm the milk so that it’s hot enough to melt the butter, but not boiling. Add the butter, stirring until melted, then stir in the water and honey.
    www.food.com/recipe/homemade-honey-oat-brea…
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