Food for a Year:
It’s so easy to prepare, very versatile and ALWAYS delicious. This salmon bowl recipe came together in under 25 minutes, used only one pan and made use of my summer garden shishito peppers, a couple of over-ripe plums and a neglected apple.
Mix Recipe Cards - Food for a Year:
Preheat oven to 350°. In a medium mixing bowl, combine: 1 cup Greek yogurt. 3 eggs. 1 cup canola oil. 1/3 cup water. 2 t vanilla. Add cake mix, stirring to combine. Pour half of the batter into a prepared 9” x 13” glass baking dish, spreading evenly.
The BEST Banana Sheet Cake - Food for a Year:
This cake comes together simply but there’s nothing simple about the flavor. There’s just the perfect amount of banana flavor – one banana wouldn’t be enough — two would be too many. The brown sugar adds those caramel-y notes that perfectly compliment all banana desserts.
Brown Sugar Sheet Cake with Salted Caramel Stove-Top ... - Food …
Brown Sugar Sheet Cake with Salted Caramel Stove-Top Buttercream. I have had my “stuck on a deserted island with one food” scenario planned out for years ( (um, Chick-fil-A original chicken sandwich)). But after taking the first bite of this cake, I officially changed my …
Cream of Roasted Jalapeño Soup - Food for a Year:
Cream of Roasted Jalapeño Soup. I first had this soup at one of our favorite local restaurants – Interurban (“IU”). As I examined the menu, I noticed the soup of the day “Cream of Jalapeño Soup” and was instantly curious.
About Emily - Food for a Year:
Why “Food for a Year”? As I’ve looked back over my little collection of foodie pictures, I’ve realized what I prepare is directly connected to what our family is experiencing. Not just seasons (which bring plenty of great variety) but also the ages of my kids, the number of kids I have, time of day people are eating, special family days ...
Cherry Chip Sugar Cookies - Food for a Year:
These Cherry Chip Sugar Cookies are a sweet twist on one of my all-time favorite cookies :: the SWIG Sugar Cookie. The Swig really is THE PERFECT cookie IMO. It’s moist yet firm, sweet but not too sweet, and the addition of cream of tartar adds that little zip I love so much.
Buttered Pecan Sheet Cake - Food for a Year:
Well, this sheet cake recipe is a perfect example of that principle – Buttered Pecan Sheet Cake was my flavor of choice! This particular recipe is one I’ve been dreaming about for quite a while. My dad grows the sweetest pecans you’ve ever tasted and I’m always happy to put them to use in my recipe creation.
Holiday Orange Slice Sugar Cookies • Food for a Year:
People often ask me “why Food for a Year?” And this recipe encapsulates the heart behind the name of my blog and now company. These cookies are a memory with every bite – the exact flavors of mom’s Holiday Orange Slice Cake – all wrapped up into a …
main dish Archives • Food for a Year:
Curry Chicken Vegetable Soup. Curry Chicken Vegetable Soup is one of ‘those’ recipes that’s crammed with flavor, so very comforting and still so simple to make. If I’ve prepped my fridge correctly, this soup will be ready to eat in as fast as 20 minutes.