1. Preheat oven to 425°F. Spray baking sheet with cooking spray. Place frozen pieces in single layer on baking sheet. Bake on middle over rack for 14 to 16 minutes, or until heated through. Internal temperature should reach 150°F to 160°F. Turn pieces halfway through heating time.
    www.perdue.com/products/perdue-short-cuts-oven-roasted-chicken-strips/
    www.perdue.com/products/perdue-short-cuts-oven-roasted-chicken-strips/
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