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orientaldaily
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【每周吃FUN】创业卖古早味椰浆饭! 3青年靠“香料椰丝炸五花肉 ...
“毅启香米椰浆饭”这个名字或许对一些人来说还有些陌生,但在芙蓉和雪隆一带已经掀起了饕客们的追捧,它不仅仅是一家普通的档口,还承载著3位热血青年的创业梦想。他们“毅”然决定从新加坡辞职回到马来西亚,以对品质的坚持和对传统美食的热爱,携手创办了这家主打地道风味与高品质的椰浆饭小店,开“启”了他们充满酸甜苦辣的创业路。品牌创立者是一对兄弟档——李永业(30岁)与李永顺(28岁),联手合伙人田伟伦(27岁 ...
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