While they’re generally safe for consumption, some individuals may suffer from negative effects like digestive problems, inflammation, and autoimmune reactions due to lectin intake. As a result ...
The following selection criteria were used: research that was exclusively published in English, had relevant study titles, abstracts, and keywords, and dealt with effects of lectins on BG, glucose ...
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Followers said it was 'crazy' some 'experts' were suggesting people shouldn't eat tomatoes Nutritional scientist Tim Spector has spoken out after health fears were raised over the humble tomato ...