There are a lot of tools and equipment in a kitchen, but most chefs will tell you that a good chef's knife is the most important one. However, finding a good one isn't the easiest task.

Our top picks for the best knife sets Best overall: Wusthof Classic Ikon 7-Piece ... we may get a small share of the revenue from the sale from our partners. We may receive products free ...

We also tested the Wüsthof Classic IKON 8-inch Chef's Knife, which is slightly more expensive than the Wusthof Classic that ... share of the revenue from the sale from our partners.

Who Makes the Better High-End Knife Block? Who Makes the Better Value Knife Block? I entered the fine dining world when Western European cooking was dominant and Western-style blades dominated ...

We put 42 top-rated knife blocks to the test to determine which picks deserve a spot in your kitchen. With a culinary degree, a master's in journalism, and nearly 20 years of experience ...

I've used many chef's knives over the years and come to appreciate each of them for their unique feel -- the heavy-duty Wusthof (my first chef's knife) is great for cubing squash, whereas I love ...

While the sharpness wasn’t in question, with a few knives, especially longer ones like my Wusthof utility knife, I found it hard to ensure the whole knife came through, leaving the sharpness ...

Kitchen Knife Ratings Slice, dice, and chop with the top kitchen knives. No kitchen is complete without a chef's knife, a slicer, a utility knife, and a parer, and a great cutlery set is the ...

One of the best ways to get better at cooking is to hone your knife skills — and to do that, you need the right tools. The best knives and the best knife sets make slicing and dicing easier ...

Get our weekly Home and Garden email for tips, and interior inspiration No kitchen is complete without a decent knife set. Whether you’re slicing, dicing, peeling or carving, you’ll need the ...

In my family it’s important to have quality kitchenware, including cooking tools that come with a guarantee. Why? Because we ...