This gorgeous David Tanis spread stars a sweet-tart radicchio salad, and a cheesy polenta bake with herby mushrooms.

If you’re looking for inspiration for vegetarian dinner recipes, we’ve got you covered with this selection of BHG’s top vegetarian recipes for dinner that even fussy eaters will enjoy.

To make the tarts, melt half the butter with a tablespoon of the oil in a frying pan and fry the mushrooms over a high heat for 2 minutes, or until lightly browned, stirring regularly. Add the ...

Copyright © 2024 BBC. The BBC is not responsible for the content of external sites. Read about our approach to external linking.

is particularly noted for his five-day vegetarian menu featuring unique lunches and dinners that never repeat—a luxury that vegetarians are, however unfairly, rarely afforded. Lunch favorites ...