Garlic is a vegetable part of the onion family, alongside shallots, leeks, and chives. However, because it’s primarily used as a spice, garlic can sometimes be hard to classify. Many cultures ...
Saharan Africa, many households have limited access to nutrient-rich foods due to rising costs and the impact of climate change on agriculture and food systems ...
To add a little bit of spice and flavour to your meal, you may also sprinkle a pinch of white pepper on top of roasted vegetables. When added to mashed potatoes, potato salads, or soups, white pepper ...