Healthy pumpkin ginger soup is always welcome this time of year to warm up our crispy autumn day. Velvety and savory, I love ...

Nigella's Honey Cake With Dates And Apples is a sweet, moist and slightly sticky cake that is good at any time of year. The cake includes ground almonds (almond meal or almond flour) as the oil in the ...

Complete with an assortment of opulent dark and oat milk chocolates, this glorious vegan-friendly chocolatey countdown box features plenty of Chococo’s award-winning flavours such as Sticky ...

EPA can also be synthesised in sufficient quantities by the human body if the precursor alpha-linolenic acid (ALA) is provided through diet. Valuable vegetarian sources of ALA are plant and seed oils, ...

Looking for vegan substitutes for eggs in your everyday cooking ... Tofu, made from soy condensed milk, is a protein rich alternative. About 60 grams of tofu can easily replace one egg.

“Former vegan” Lizzo revealed what she eats in a day while crediting animal protein with helping her shed pounds amid her weight loss journey. The “Good as Hell” singer documented the ...

Here are two vegan delights you can prepare for the celebrations ... Heat a little oil in a pan and cook sabudana till they become transparent. Add thick nut milk, cardamom powder and saffron and mix ...

The “Good as Hell” singer, 36, posted footage of herself munching down on various foods via an Instagram Reel titled “What I Eat in a Day: as a Former Vegan” on Thursday, October 10.

Plus, they’re vegetarian, so you’ll get a tasty boost of veggies with every serving. You’ll want to make options like our Chipotle-Lime Cauliflower Taco Bowls and our Four-Bean & Pumpkin ...

Han’s 2007 novel The Vegetarian, her first novel to be translated into English, won the International Booker Prize in 2015. The story of Yeong-hye, a part-time graphic artist and homemaker ...