This lemon ricotta pasta is the perfect dinner when you're craving restaurant-worthy pasta without going out! Topped with ...

My vegan rasta pasta recipe is creamy, mildly spicy, and just full of flavor. Ready in just 30 minutes, so this is perfect ...

Three professional chefs offer tips on perfecting egg-free fresh pasta, from using aquafaba to the right blend of flour.

Start by heating the olive oil in a large pan over medium heat. Then add the thinly sliced onions, cook them until they are ...

If you plan on making lots of vegan soup this winter, two ingredients will prove invaluable to you: soy sauce and miso, both ...

Good morning. There’s a term in Italian cooking, cucina povera. It translates literally as “kitchen of the poor,” but in ...

You’ll find fresh fall produce like sweet potatoes, cauliflower, carrots, kale and broccoli in every bite of these ...

You can easily upgrade your eggplant parmesan by switching regular tomato sauce with vodka sauce. Experiment with other ...

The curriculum, focused on bringing the farm into the school, had an effect beyond the classroom: Primer found that, after ...

Nutritional yeast is a staple ingredient in a vegan pantry, and while it has tons of utility for flavoring all kinds of dishes, pasta may be the clear best use. Eating vegan isn't always as hard ...