For the crab cakes, in a shallow dish, place ¾ cup breadcrumbs and set aside ... DON'T MISS OUT: Get breaking news, recipes, and our weekly vegan deal by signing up for our FREE VegNewsletter ...

Crab cakes are loved for their crispy tender texture and salty-sweet taste, but you don’t need actual crab meat to make them.

Crab cakes and crab balls are both beloved seafood dishes that showcase the delicate, sweet flavor of fresh crab, but they are far from identical. The main differences lie in their size, texture, ...

Its pretty upfront about the fact that its not the real thing. What seems unclear, though, is what exactly imitation crab ...

We INFORM. We INSPIRE. We EMPOWER. Founded by serial entrepreneur Sonalie Figueiras in 2011, Green Queen is a multi-channel digital news platform and a trusted global impact media brand. Our ...

Tucked away in Vero Beach, the Crab Stop serves up some of the most delectable crab cakes you will ever eat. Ready to discover the secret behind this unassuming restaurant’s magic? Stepping into the ...

If the crab cake is trying to fall apart, use your hands to press any stray pieces back in and pack it more firmly into the scoop next time. Do not flatten. Space at least 2” apart on baking sheet.

Chocoflan, often called “The Impossible Cake,” is a beloved Mexican dessert that combines flan and chocolate cake. Alexa Soto’s vegan version from her new cookbook PLANTAS recreates this indulgent ...

(WSVN) - A South Florida chef is getting ready for a seafood festival. He’s cooking up a delicious crab cake. Let’s grab a Bite with Belkys.