One of the more intriguing recipes is pileshka—a Bulgarian chicken soup that stands out for ... spices typical of Balkan ...

Coq au vin is a classic French chicken dish that in English means “rooster cooked in wine.” Lore suggests that, eons ago, it ...

Many countries prepare different versions of this aromatic broth. One of the more intriguing recipes is pileshka – a ...

Pointers for how much salt you’ll need per pound, why glazing is better than basting, our favorite flavor combos, and more.

You may use breadcrumbs or cornflakes to give snacks a crispy coating. In the same way, you can roll them in crushed nachos before frying. Inspired by Mexican flavours, cook plain rice with tomato, ...

Ellie Cook is a Newsweek security and defense reporter based in London, U.K. Her work focuses largely on the Russia-Ukraine war, the U.S. military, weapons systems and emerging technology.

It’s November. Days are gray, short, dark and dreary. Halloween and elections are behind us. Thanksgiving and Christmas loom ...