On World Vegetarian Day today, it’s the perfect moment to spotlight a growing trend in Indian gourmet cuisine: the use of high-end plant-based ingredients. Truffles, edible flowers, caviar ...
A total of 7 Indian delicacies have made it to the list of the 50 Best Traditional Vegan Dishes released by a popular food guide. Find out more below. Embrace tradition with a compassionate twist and ...
Rasiya dhokla is a different way of enjoying the popular Gujarati snack. In this dish, simple khaman is served with a tangy rassa with a jaggery-tamarind base.