This is one of those back-pocket recipes which, if you’ve made the marinade ... A total treat on the table in 5 minutes. Getting ahead: The paste for the marinade can be made up to 3 days ...
Melt the butter and add the buns, cut side down. Toast until golden brown, about 2 minutes. Set aside. 5. Increase the heat to high heat and let the skillet warm 2 minutes until almost smoking. Add 1 ...