World Pasta Day on October 25th pays homage to pasta in its many shapes and forms. The pastas of Emilia Romagna reflect the ...

Three professional chefs offer tips on perfecting egg-free fresh pasta, from using aquafaba to the right blend of flour.

Most Americans are too tired to cook after work, studies show. Low-effort meals like smashed tomato pasta can save your night ...

Pasta is a prime example ... featuring a medley of vegetables and lots of protein. Eggs, tomatoes, and red pepper make up the ...

I wasn't a big fan of this sauce on top of pasta because the meager amount of herbs made it taste ketchup-y. I love tomatoes but if I'm going to slather something on my pasta, I need a little more ...

This is a quick and satisfying dinner from Julia Busuttil Nishimura. Start your rice cooker and let the oven do the rest, as ...

The green tomato tea, in particular ... guests love this mushroom and truffle ragu pappardelle featuring egg pasta noodles, mushroom and truffle ragu and Parmigiano Reggiano.

The sauce itself got watery enough to slide off the pasta, acting more like a puree than the chunky treat it was fresh out of the jar. This separation helped dilute the taste of the tomato paste I ...