While fried rice is a common ... Since dry rice is the optimal vessel for flavor and textural success, drying out your rice is the best place to start. If you just prepared a batch of steamed ...
Ah, fried rice. The perfect side dish ... of oil in the wok or pan and stir-fry the pork, chicken, ham and prawns. Add the rice and mix thoroughly, breaking up any large clumps.
Fried rice dish is one of Thailand’s most loved dishes, offering a perfect mix of rice, vegetables, and your choice of meat or seafood, all stir-fried together. Whether you’re a local or a visitor, ...
Serve with protein of choice Fried rice is traditionally served with grilled or fried chicken, fish, or meat and often accompanied by a side of fried plantains or a fresh salad ...