Our food writer put his tastebuds on a fiery standby to tackle a legendary phall at a restaurant scaling new heights in the ...

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WHEN it comes to curries the choice is endless – korma, tikka masala and dhansak or there’s jalfrezi, vindaloo and madras.

Scratch Cook Social was established by Raj Darji in Leamington Spa and offers private fine dining, catering, pop-up events ...

Make these traditional Indian recipes to spread hope, love, and joy to friends and family for Diwali, the Hindu New Year, also known as the Festival of Lights.

If you love dumplings, Nepali Momo Kitchen has more than 35 different options as it brings the Momo to Philadelphia.

Tofu is just begging for a marinade -- the perfect sponge to absorb lots of delicious flavors. If you're a little stumped on ...

Alicia Vitarelli and Christie Ileto check out a new sushi spot in Center City, Philly's first Nepali dumpling spot, and look ...

Peanut Masala Recipe | Masala Groundnut | Besan Masala Peanuts with step-by-step photo and video recipe. Peanuts have many uses and can be used in myriad ways daily, including curries, chutneys, and ...

I grew up on Long Island, New York, where it's called sauce, not gravy (unless you're making it on a Sunday with a heckton of meat) and "cheating" with a jarred formula earns you a whack with a ...

In a bowl, mix 1 cup yogurt, 2 tablespoons lemon juice, 2 tablespoons tandoori masala, 1 teaspoon turmeric, 1 teaspoon chili powder ... Stir in 2 pureed tomatoes and cook for 5-7 minutes until ...

and add both the meat and bones into the sauce. The bones enhance the flavor profile of the chicken tikka masala, giving it a deeper and richer taste. Kashmiri chili powder: A type of spice made ...