Chef Sarah Grueneberg swaps sugar for saba, a sweet and slightly ... Get the Recipe Brown sugar, honey, mustard, and apple cider give spiral-cut ham a spectacular transformation.

Cranberry Glazed Ham will bring friends & family running to the table. It's savory, smoky & salty with a sweet and tangy ...

If you love ham and cheese sandwiches, ham and cheese croissants, or simply eating them by the slice, then this round up of ...

Sit the ham on a board, remove any cocktail sticks and carve into slices, serving with the double mustard sauce and garlic potatoes (see tips below). Serve the gammon with Mary's roast new ...

Preheat the oven to 200C/180C Fan/Gas 6. To make the glaze, mix together the mustard, egg yolk, cornflour and honey. Lift the ham out of the cooking liquid. Using a sharp knife, cut off the string ...

While it is glazing, baste the ham regularly with the syrup and juices. Stir together 225ml of apricot jam, 225g (of sifted golden caster sugar, 3 tablespoons of whole grain mustard with honey and ...

Stir in the dijon mustard and the finely chopped parsley, then season with black pepper, and salt if needed. Carve the ham and serve on warm plates with the sauce spooned over, scattered with ...

Cuban sandwiches are delicious, but they're going to be the best from authentic spots. These are the absolute best Cuban ...

The people of Hawaii were never consulted before the creation of what is known worldwide as “Hawaiian pizza” —- a tomato and ...