There's something undeniably satisfying about biting into a perfectly roasted stuffed bell pepper. The combination of tender, ...

There are a few steps to this stuffed peppers recipe, but don't let them scare you off. These stuffed peppers are fantastic.

Stir in the cooked rice, salmon, lemon juice, Italian herbs, and mayonnaise. Preheat the oven to 400 F. Place the halved ...

If you think stuffed peppers are dull and unappealing, try these three irresistible vegetarian-friendly recipes. Picture this: it’s 6pm and your stomach starts to rumble – and it’s only as ...

I decided to try stuffed-pepper recipes from Ree Drummond, Giada De Laurentiis, and Alex Guarnaschelli to find out which homemade version I liked best. Here's how the recipes stacked up.

Serve these deliciously easy Halloween party food recipes, including appetizers, desserts and snacks, at your spooky bash for ...

4 serving Total Time 1 hr, 15 min Prep Time 35 min Cook Time 40 min Ingredients ¼ cup olive oil ½ eggplant, thinly sliced ½ yellow squash, thinly sliced ¼ tsp. salt ¼ tsp. pepper 8 oz. ground ...

This is where I encountered the small stuffed pepper that inspired today’s pasta recipe. They’re a little bit bigger than a gumball, and olive green or deep red, but wrinkly and a little stodgy.

Make sure the pepper can stand upright. If it’s wobbly, trim the bottom so it’s stable. Be careful not to cut a hole in the bottom. Stuffed peppers are not only a fun way to eat your ...

5. On the counter, set 4 slices of bread. Divide the cheese into 8 equal sections. Spread 1/8 of the cheese on each of the 4 ...

This vegan Chinese recipe for Chinese stuffed eggplants is packed with protein, vegetables, and is a perfect dinner party ...