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7 分钟
I'm Adding Jeff Goldblum's 4-Ingredient Sandwich to My Lunch Rotation
Making Goldblum’s four-ingredient turkey sandwich drenched in Russian dressing was a cinch. And gosh, it was so delicious! I ...
11 小时
This butcher brings plant-based meats to Rochester’s vegan community
Grass Fed, Rochester’s vegan butcher shop founded by Rob Nipe and Nora Rubel, offers plant-based meats and vegan Thanksgiving ...
WPHL Philadelphia on MSN
1 天
Subway unveils new limited edition Ghost Pepper Bread sandwiches
The new bread made from an artisanal recipe that took a year to perfect ... spicy jalapenos and SubKrunch™ – Subway’s new ...
2 天
on MSN
30 leftover turkey recipes to breathe new life into your bird
After all, it takes a lot of planning to execute a full-fledged Thanksgiving dinner with turkey and all the trimmings. After ...
plantbasednews
4 天
This Peanut Miso Chickpea Salad Sandwich Is A Protein-Packed Vegan Lunch
In this peanut miso chickpea salad sandwich, chickpeas, miso, and peanut butter create a satisfying, protein-packed filling ...
NDTV
4 天
Calling All Foodies! Discover And Enjoy These Must-Attend Food Festivals In November ...
The food festivals happening in November and December 2024 will take you on a wholesome culinary journey like no other!
6 天
Jollibee Is Giving Away Free Chicken Sandwiches This Weekend
Chicken sandwiches are big business. From Popeyes and Chick-fil-A to KFC and McDonald’s, every few months it seems like there ...
6 天
James Martin's buffalo wings and loaded cheesy potato skins
1. Bake the potatoes for an hour and a half at 180 degrees. Once cooked, cut them in half and scoop out the middle. Pop the skins into a baking tray. 2. Fry the spring onions in the butter, mix in the ...
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