Some of the choices include steak, sweet beef, short rib barbecue, seafood combo and spicy chicken. Go: 2000 NJ-38 #1025 ... hot dogs, beer-battered onion rings, chicken fingers, cheesesteak egg rolls ...
Presented in a cast iron skillet, the high-end entrée features a bed of crispy-edged Valencian rice loaded with fatty duck confit. Sliced duck breast lie above that base, and dollops of herb aioli ...
Chicagoans love their chicken wings no matter the season. Korean, Buffalo, jerk, and more — there's a great variety to pluck from all across the city. There are chicken wing shacks, barbecues ...