This classic dessert is the perfect combination of sweet and tangy, with a buttery cake topping over juicy chunks of pineapple. It’s a crowd-pleasing dessert recipe that’s ... I like to serve it like ...
Yoghurt cake recipe Ingredients 125g pot of Greek yoghurt Two pots of white sugar (250g) Three eggs One pot of olive oil Three pots of plain flour One teaspoon of baking powder One pinch of salt One ...