Serve this dish with a "glass of crisp wine," per Dalton, to be truly transported by this delicious chorizo and shrimp pasta. For something elegant and simple at the same time, look no further than ...

Pasta is a beloved staple in kitchens around the world, and what better way to celebrate World Pasta Day than with a variety ...

Cuttlefish ink coats every strand of soft spaghetti in this briny pasta dish. A mussel puree adds creamy richness, and lard-cooked breadcrumbs make a golden crunchy topping. This creamy seafood ...

Add the pasta and cook according to packet instructions then drain, reserving some of the cooking water, and keep warm. Meanwhile, for the seafood, heat the olive oil in a large frying pan over a ...

It’s a labor intensive restaurant favorite and signature dish. Woven Seafood & Chophouse's Lamb Ragu Pappardelle Pasta Woven Seafood & Chophouse in Tacoma, Washington serves Lamb Ragu ...

Cook the pasta according to the instructions on the packet. When it is cooked, drain. Stir the sauce into the cooked pasta, pile on a plate and serve.

An ambitious new restaurant set to debut at Fayette Mall wants to be your new favorite restaurant. Mileta, which plans to ...

But of all the flavors you should seek out in Amalfi it should be lemons. You will probably soon notice that lemon trees are abundant in the Amalfi Coast. Seek out as many lemon-flavored dishes and ...

Since the pandemic, these popular comfort food spots have exploded countywide. Here are 35 of the most notable openings since ...

Whether you're making a fettuccini or seafood pasta dish, frozen vegetables can be thawed and added to many one-pot pasta recipes to add more flavor — and make you feel just a little bit ...