Prices of scallops and “namako” sea cucumbers that are popular in China had dropped in various parts of Japan. Of the 83.6 billion yen ($567 million) in seafood exports to China in 2022 ...
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David Malosh for The New York Times. Food Stylist: Simon Andrews. David Malosh for The New York Times. Food Stylist: Simon Andrews. David Malosh for The New York Times. Food Stylist: Simon Andrews.