This childhood throwback is a Christmas morning tradition in so many households, and for good reason; it’s rich, and it’s comfort food galore, just like my baked pork chops with cream of mushroom soup ...
breakfast sausage, biscuits (canned, frozen or homemade), eggs, whisked, milk, Gravy, (homemade 2-3 cups or packets=2), shredded cheese, cold water for the packet gravy, Salt and pepper to taste, ...
The casserole method also makes it easy ... You can keep it simple and add only egg and cheese between the biscuit halves — or add bacon or a sausage patty for a little extra oomph.