Serve slow-cooker round steak with a side dish that takes advantage of all the flavorful gravy. Try with buttered egg noodles ...

If you’re looking for other steak recipes, try this Easy Round Steak and Gravy or this Swiss Steak with Potatoes and Green ...

Place the cubes of steak into a large ... Remove three ladlefuls of the sauce for gravy and set aside in a small pan to cool. When cooled, set it aside in the fridge for use as gravy.

Keep your gravy hot and silky by serving it in a vacuum insulated bottle. Gravies are thickened with starch—that might be cornstarch, flour, or starch from another source. Starches activate with ...

Created and produced by parents of young children, WBUR's Circle Round adapts carefully-selected folktales from around the world into sound- and music-rich radio plays for kids ages 3-103.

How do you like your steak cooked? I won't try to tell you which way is the best (it's medium rare), but I can help you achieve the perfect doneness like a pro with nothing more than your two hands.

The world of steak is full of variety, but differentiating various cuts can be tricky without a butcher's help. Here's how ...

Season the beef and sear the steak in batches ... Pass any leftover sauce through a sieve and set aside to use as gravy to serve alongside the pie. Preheat the oven to 220C/200C Fan/Gas 7 and ...