Tempt your guests with pretty, pink squares of rose-flavoured Turkish delight. Placed in decorative boxes, they make very special gifts. Equipment and preparation: You will need two heavy-based ...

For this recipe you will need a 20cm/8in round springform ... add 2 teaspoons of lemon juice and the rosewater, and blitz again. Scrape into the prepared tin and smooth with a spatula.

Stir in the rosewater. Set aside to cool. Using a mixer or processor, beat the egg yolks, butter, oil, cardamom and rice flour until combined. Gradually add the rosewater syrup, beating until ...

I'm not going to start any arguments about where it originated because I don't know. This recipe is loosely based on one I found online for the riz au lait served at L'Ami Jean in Paris ...

Sprinkle the rosewater over the watermelon cubes (careful ... Enjoy soon. Feast on delicious recipes and eat your way across the island with the best reviews from our award-winning food writers.

Here, I have roasted the rhubarb, which seems to be flourishing in the garden at present, with that gorgeously Mediterranean fragrance of rosewater. Be sure to use rosewater sparingly — too much ...

I’ve gone with raspberries for these baby cakes — and added gorgeously perfumed Mediterranean rosewater. You only need a tiny amount but it goes well with the berries and the pistachios.

You can also use the rose petals to make rosewater, which you can then use to refresh and deodorize your home in a variety of ...

Rose water is another natural skincare ingredient that packs a bunch of benefits, and its gentleness and hydrating abilities ...

From small bites like the rosewater and pistachio praline marshmallows ... So here are three recipes straight from Nelson and O'Brien's book, to help you whip up your own mallow at home: 1.