There’s something special about pancakes that makes breakfast feel like a treat, but when you combine fluffy, tangy lemo ...

Béchamel sauce and ricotta are both classic lasagna fillings, but they bring different things to the dish. Here's what two ...

Tiramisu, cannoli, and panna cotta are a few of the best Italian desserts you must try while traveling in Italy.

In a large bowl, combine the butter, sugar, and salt, and stir until well combined. Stir in the egg, the egg yolks, and the ...

Garten's chocolate cake was deliciously moist, but the frosting couldn't compete with some of her other desserts ... fourth spot is Garten's blueberry-ricotta breakfast cake.

Amaretti, with their crunchy texture and slightly bitter flavor, are one of the most versatile ingredients in Italian pastry ...

I've been making my way through Ina Garten's dessert recipes. Her blueberry-ricotta breakfast cake is bright and light, and her brownies are outrageously good. But my favorite is her mocha icebox cake ...

From Pasta Sisters to Porta Via, pop into these L.A. Italian favorites for fresh pasta, savory sauces and much more ...

In Italy no meal is considered complete without strong coffee and something sweet – or dolce, as the Italians say. If there are such things as national desserts then the Italians have plenty to offer, ...

The sea urchin spaghetti is a classic Santa Barbara dish that locals will love, but chef Brandon Boudet expects the chicory, ...

Whether in the sky or on the ground, experience the selection of dining and drinks offered in the United Polaris Lounge and ...