Crescent roll dough can even take the place of the more expensive puff pastry in many recipes. Related: Best Skillet Casserole Recipes Pillsbury Crescent Rolls are thin bits of soft yeast dough ...
The long slow fermentation is the key to making a great tasting dough. Calculating the quantity of water, salt, and yeast as percentages of the flour makes it easy to scale up the recipe and make more ...
Craig Ruff is a dedicated cook and lover of food science. His culinary background comes from culinary school and his time working in restaurants. The biscuit dough is slightly sweet and crisps at the ...