Having grown up in the Deep South where butter and buttermilk are basic refrigerator staples, I am a certified biscuit enthusiast. I also happen to be a pastry chef. Suffice it to say that biscuits ...
Each of these charming desserts features a creamy pumpkin pie filling, topped with a playful turkey design made from pastry dough, pecans, and cranberries for the tail. Easy to prepare and ...
1. Line two baking trays with baking paper and preheat the oven to 180C/160C fan/ Gas Mark 6. 2. Add to a mixing bowl the flour, oats, ginger, bicarbonate of soda and butter, then rub in to resemble ...