ALONG with carved pumpkins and scary costumes, Halloween means kids getting their hands on a devilish amount of sweets. You won’t want to dampen your tot’s excitement around the spooky season.
A food safety expert and a pediatrician answer all your questions on how to deal with leftover Halloween candy — from how to use up all your treats to tips on storage and safety.
Heat a small amount of oil or butter in a frying pan then handling them carefully, brown the stuffed saddles all over. Transfer them to a casserole. Deglaze the frying pan with wine or juice, add it ...