Roll individual servings of round steak around bread dressing and fasten with toothpicks. Braise until tender in tomato juice. If you decide to try one of these lost recipes, please send us a photo ...
Our next easy recipe is a marinated steak that is easy to make and full of flavor. Despite the name, this hearty dish has no connection to Switzerland. It is actually just a cut of beef, usually round ...
As my daughter was preparing to leave the nest, her grandmother presented her with a real treasure. In my eyes, it was better than gold or diamonds or most any ordinary family heirloom. I know it is ...
That said, I want to offer two quick beef recipes and encourage you to try some roasted ... Broil for 16 to 21 minutes until the steak is rare (140 degrees Fahrenheit) to medium (160 degrees ...