5. Heat a large frying pan over medium-high heat. Cook lamb, in batches, turning, for about 10 minutes or until browned all over and fat has rendered down. Transfer to the oven and roast for about ...
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Alana Al-Hatlani is an Assistant Food Editor at Southern Living. It's not often that you find a chili recipe that comes together in 20 minutes, and not only does this recipe do just that, but it doesn ...