When combined with real meat, they amplify and absorb the taste of meat. In a stew, the flavor of the meat and mushrooms leeches into the sauce and makes it even more delicious. As we start to ...
Tucked away in a Ho Chi Minh City alley, a family-run restaurant has been serving a unique blend of Vietnamese and Indian flavors in its beef stew for 30 years. Passed down through three generations, ...