Place the baking sheet in the oven and roast the asparagus for 8 minutes. Remove from the oven and spoon the honey Gorgonzola mixture over the asparagus spears, then top with the chopped walnuts.
If you're looking for some midweek inspiration that's a little outside of the box for your meal rotation, this 'Marry Me' Chicken may be just what you want to whack in the slow cooker ...