There’s something undeniably special about Vermont‘s culinary landscape. But perhaps the most delightful secret lies in Burlington, where one of the best Chicken Marsala dishes you’ll find in all of ...
jambalaya and chicken Marsala; large 10-inch pies ($50 to $66) come in chicken, beef and turkey. NoFo Pot Pies, 11160 Main Rd., Mattituck, 631-548-7437, nofopotpies.com.