Combine anchovies, olives, and capers to make the briny Italian favorite: Puttanesca sauce. It’s great served over fresh ...

Finish with the olives (16) and the roasted cherry tomatoes ... and serve garnished with more fresh parsley as desired (20). Rigatoni with puttanesca sauce and nduja are ready to be enjoyed ...

Heat a broiler to high with a rack in the highest position. In a medium bowl, season the chicken with the salt. Add 2 tablespoons oil and toss to coat. Transfer to a sheet pan and broil (no need to ...

Debbie Quinn has a lifelong love of food and cooking, nurtured in her parents’ restaurants and in her own family’s kitchen.

If you're looking for an easy, yet flavorful, pasta dish that you can quickly whip up at home, all you need is this magical ...

Canned tuna may not be the first protein you think of when you want to make tacos, but with a little bit of prep you can take ...

Spaghetti alla puttanesca - italian pasta dish with tomatoes, olives, capers and ... [+] parsley ... Reduce a handful of ...

Pasta reigns supreme at the Fabbrica team’s latest opening, where even a fish dish comes with puttanesca sauce.

If you make the tomato-anchovy oil a day ahead here, you can then delight in the fact that a midweek supper can be on the table within 20 minutes. The fuss-free cooking method (all hail the sheet pan!

So, after all that deliberation and reluctance, Romano's proved to be a hit. In fact, the best compliment I can pay them is ...