In a bowl, beat the eggs, sugar, oil, and pumpkin until well blended. Combine the flour, cinnamon, baking powder, baking soda, and salt; gradually add to pumpkin mixture and mix well. Pour into an ...
If you agree, this springy pasta with prosciutto and peas will be the perfect addition to your weeknight menu ... Both options are most commonly used in Italian soup recipes like pasta fagioli and ...