Though neither had professional kitchen experience (Goh was a trained chemist turned banker; Chong a seasoned FMCG marketer), ...

Choose neat cuts with a fine-grained texture. Although pork is a lean meat, there may be a slight marbling of fat (especially in traditional breeds) that should be firm and white. Avoid any meat ...

So often Christmas lunch centres on the big bird in the middle of the table - but it doesn’t have to be all about the turkey. If carnivores really want to get fancy about things this Yuletide, there ...

Deli meat is incredibly versatile, and if you’re stocking up on this lunchtime favorite, you may be wondering if freezing it is the key to extending its shelf life. When it comes to freezing ...

One man takes on the choucroute garnie, pretzels and pork knuckles of eastern France’s haute-calorie hinterland ...

The dockworkers strike along the East and Gulf Coast poses a threat to U.S. dominance on the global stage, according to Meat Export Federation ... a reliable beef and pork supplier in "jeopardy." ...

Think pork chops, butt roasts, shoulder roasts, hams, house-made bacon and pates. Morse is even toying with tiny meat pies in the shape of cupcakes as a nod to the previous business. Also look for ...

UK scientists growing 'bacon' in labs McDonald's to introduce plant-based burgers Persuading China to switch to 'fake' pork Plant-based meat options such as Beyond Meat and Impossible Foods are ...