If you're tired of your go-to bread slices for grilled cheese, try this inventive twist using homemade or premade polenta ...

This healthy mushroom lunch or dinner option is ready in just 40min and is nutritious as it is speedy. If you're after more vegetarian recipes ... For the polenta, bring 1 litrewater to the ...

Mushrooms sautéed with garlic and served over pasta make a satisfying supper and there’s little more soothing than a simple mushroom soup. No collection of mushroom recipes would be complete without a ...

Add the parmesan and salt and mix to combine. Spread the polenta onto a 20cm x 30cm tray lined with non-stick baking paper and spread to 1cm thick. Refrigerate for 10 minutes or until set. Place the ...

If you plan on making lots of vegan soup this winter, two ingredients will prove invaluable to you: soy sauce and miso, both ...

What makes these fungi so fabulous? Here is everything you need to know about the benefits of mushrooms and how to use them in vegan recipes. Every supermarket is likely to carry the big three—white ...

Porcini mushrooms, Parmesan cheese, and pecorino give these airy, oven-baked meatballs their rich, earthy, and nutty flavors. Recipes published ... Serve meatballs over polenta; drizzle with ...