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Divide the dough into six balls and roll each out on a lightly floured work surface until 20cm/8in in diameter. (You can also make one big pizza.) Spread a little passata (or homemade tomato sauce ...
Bring the dough ... recipe will give the base added crunch and stop it from sticking. But you can replace it with an equivalent amount of flour if you don't have any. If you are making the pizza ...
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Now brush the surface of the crust with olive oil. 4. Spread the tomato sauce on the pizza in a thin, even layer. Leave about an inch of dough around the outer edges free from sauce for a perfect ...