A fantastic treat from the Plantation range originally created by the company's cellar master Alexandre Gabriel and drinks historian David Wondrich ... and infuse the fruit of the pineapples in dark ...
drops of angostura bitters on the cocktail foam, or really anything you like. Pineapple Rum: There are two types of pineapple rum: Distilled (bought from a store) and infused (adding pineapples to ...
SALES of rum are booming. We are now drinking more of the sugarcane spirit than whisky thanks to numerous versions flooding on to the UK market, with sales topping the £1billion mark. Here, The ...