Preheat oven to 240°C/220°C fan-forced. Rub the pork rind with oil then salt. Place pork into a shallow baking pan lined with baking paper. Roast for 40 minutes or until golden and a crackling forms.
Delia's oven-baked cannelloni, macaroni and penne pasta recipes are perfect for an autumn day. These easy recipes can be prepared in advance, then baked when you get home, or if you are going for a ...
Preheat the oven to 220C/200C Fan/Gas ... depending on size and thickness. (Thicker chicken breasts will take longer to cook.) A 150–200g/5½–7oz skinless chicken breast fillet will need ...
Everyone needs a chicken traybake recipe handy for an easy dinner. The Hairy Bikers deliver. Each serving provides 686 kcal, 56g protein, 33g carbohydrates (of which 13g sugars), 34g fat (of which ...