Chili and cornbread make a deliciously dynamic duo, so it only makes sense to put them together in one pot, which is exactly ...

The homemade, secret recipe passed down through generations to achieve the most flavorful, juicy, and love-filled oven-baked ...

I made chicken pot pies from Ree Drummond and my mom to see which one was better. There was a clear winner.

Here’s a recipe for flavoring your whole chicken with rosemary-infused maple syrup and combining it with a melted butter ...

1. Add the chicken to a large enough pot, along with a couple of bay leaves, the chopped onion, garlic and stock cubes. Season with salt and pepper. Cover the chicken with the milk, topping up with ...

This spicy roast chicken is cooked gently in the oven for a couple of hours to release all the flavours. Throw a quick salad ...

If you love fried chicken, you’ll be amazed by this healthier alternative. This oven-baked version is flavorsome but low in ...

To make about four servings, you’ll need: Season the chicken liberally with salt on both sides. Set aside at room temperature ...

This is nonsense. Deep-fried chicken wings are awesome, and a good reason to go to a bar that serves them to watch football ...

Classic chicken Florentine—creamy spinach served atop sautéed chicken cutlets—is a fast and easy meal. To keep calories lower ...

4. Dredge 1 chicken cutlet in the flour. Shake off the excess. Dip it into the eggs, again shaking off any excess. Coat the ...

Instead of fiddling around with skewers, this recipe uses the peanut satay sauce for baked chicken that's even easier than the original.