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Julia Child was a pioneer in bringing French cuisine to the United States, so it shouldn't come as a surprise that her ...

Anna Luisa Rodriguez The Washington Post As soon as I booked my flights for a trip to Mexico City last December, I scouted ...

Leslie Dabney of The Vineyard Mom gives us the perfect game day recipes to wow the crowd, or munch on during the cozy fall weather. Try your hand at ...

These vegan avocado curry noodles are packed with plant protein (in the form of tofu) as well as lots and lots of vegetables ...

To conjure up cooler weather in Louisiana, I made Czechoslovakian Soup from former weekly column writer Corinne Cook's book, ...

Spanakopita, a traditional Greek spinach pie, is known for its flaky pastry and savory filling. Originating from Greece, it ...

Form two tablespoons of the falafel mixture into balls or patties. In a pan, heat oil over medium heat. Test the oil's ...

5. Stir in vinegar. Add water, a little at a time, if you would like to loosen the consistency (or turn up the heat to cook ...

With the same super tasty meatball recipes and one marinara sauce, you can serve up two delicious dinners: spaghetti and ...

1. Boil a kettle, then peel and finely chop your garlic. Deseed your pepper (scrape the seeds and pith out with a teaspoon) ...

Your weight loss journey can get a jumpstart if you start your day with a healthy breakfast. Moong dal chilla, Greek yoghurt ...