Tribune News Service on MSN11h
On Nutrition: Filling in the gaps
Yes, I know the current wisdom for feeding kids. They need foods loaded with nutrients — vitamins, minerals (like calcium), ...
The Dietary Guidelines Advisory Committee has been found to lack scientific rigor and transparency, leading to guidelines ...
The American Heart Association recommends consuming no more than 2,300 milligrams (mg) daily and an ideal limit of less than 1,500 mg per day for most adults, especially ... how much sugar they ...
Having high blood pressure, also called hypertension, increases the risk of stroke and heart disease—two leading causes of ...
Removing animal-based and carbohydrate-containing products and other food groups can lead to significant nutrient deficiencies, according to the Dietary Guidelines Advisory Committee (DGAC).
As the world continues to face the challenges of the COVID-19 pandemic, maintaining good immune health has become more important than ever.
Having a strong nutritional education program cannot be overemphasized. Children must learn how to make healthy food options according to public health guidelines from early school years up to the ...
New research from the University of Toronto found that soy milk could impact heart health and provide some of the same nutrients as cow's milk. Health and nutrition experts weigh in.
Celebrate National Nutrition Week 2024 by learning how to plan balanced meals tailored to every age group. Discover essential ...
Soup is a quintessential cold-weather food. However, some (including this writer) could eat it even with the temperature ...
Ashwagandha is a popular herbal supplement for stress and sleep. What does the science say? Experts discuss ashwagandha uses, ...
The Dietary Guidelines Advisory Committee has been found to lack scientific rigor and transparency, leading to guidelines ...