Picture this: a velvety, moist, and rich red-hued chocolate cake, infused with the perfect balance of cocoa and buttermilk, elevating the classic pound cake to new heights of yumminess. But wait, it ...

Chocolate cake is the ultimate treat that is incredibly easy to make yourself at home using only a handful of ingredients and a simple recipe. Mary Berry shared that you can make a mouthwatering ...

the chocolate cake is a star in its own right and won over our recipe testers and editors with its airy chocolate mousse filling, cocoa-forward frosting, and moist layers of rich and fudgy ...

Remove from oven and let it cool. Slice the cake into layers and fill it with the whipped chocolate ganache then crumb coat it and finish icing it using a palate knife. NB: If you don't have an ...

For the cinnamon swirl Bundt cake, use a 10-cup bundt pan; for the layer cake, use two 9-inch rounds. In a medium bowl, whisk together flour, baking powder, baking soda and salt. In a large bowl ...

Inspired by her love of dulce de leche and whipped cream, this moist chocolate cake is the perfect recipe to save for special occasions. Credit: Jiwon Kim ...

Former Great British Bake Off star Manon Lagreve has shared a traditional French recipe for 'gateau au yaourt', a simple yoghurt cake that can be made in less than an hour. Raised in the heart of ...

I’ve tried to make banana pudding from scratch for him many times but always heard ... They really soak up the banana pudding so the layer of ladyfingers becomes cake-like in the assembled pudding.

Kirbie from the popular food blog Kirbie's Cravings has crafted a lemon cake recipe using minimal ingredients to ensure "soft and moist" cake layers. Speaking about her delectable creation ...

The moist texture and rich flavour of carrot cake, enhanced by spices like cinnamon and nuttiness from cashews, makes it truly irresistible. This beloved dessert is celebrated worldwide for its ...

try this olive oil carrot cake recipe. Using olive oil in cakes makes a very delicate and moist sponge. The use of olive oil adds to the flavour of the cake and compliments the carrots rather than ...