Margherita pizza sauce from just canned San Marzano plum tomatoes, salt, and a drizzle of oil – this pizza sauce is easy – ...

The very first, and simplest, pizza ever made was named the Margherita pizza, possibly in honor of Queen Margherita of Savoy.

We make our own Alfredo sauce, we make our own meatballs, we make our own spinach and artichoke dip," says Blair Young.

Classic, authentic Margherita pizza – with a light sauce from blended San Marzano tomatoes, fresh torn mozzarella and basil, and a drizzle of olive oil on a crispy, chewy homemade crust. Don’t want ...

About Margherita Pizza Recipe: Margherita Pizza is to many the true Italian flag. Named after the Queen of Naples, Margherita was created resembling the colors of the Italian flag, red (tomato), white ...

The popular better-for-you brand Amy's Kitchen offers many styles of frozen pizza, including vegan pies. We tried eight options to find #1.

Soy sauce is a versatile storecupboard ingredient, either added to dishes during cooking or used as a table condiment. It makes a great marinade or can be splashed into stews or used in sauces for ...

Long Island pizza keeps getting better. There are now so many great places to get a pie, Newsday's 12th annual list of the ...

I grew up on Long Island, New York, where it's called sauce, not gravy (unless you're making it on a Sunday with a heckton of meat) and "cheating" with a jarred formula earns you a whack with a ...

I love a bowl of basic noodles with a classic marinara sauce, especially the homemade version. Homemade marinara is easy enough to make on a busy weeknight and uses ingredients already in my ...

Margherita Stancati is a correspondent for The Wall Street Journal based in Rome. She has reported from over a dozen countries for the paper and was previously posted in the Middle East ...